O mercado vitivinícola brasileiro: uma análise a partir do comércio exterior

Abstract

The Brazilian agroindustrial activity is one of the economic activities of the country of major importance, and it is a very dynamic sector. The international market is one of the responsible for the absorption of production, since it is in international trade that one has greater gains in some products, and can generate surpluses. The sector is present in all Brazilian states and in some municipalities it has a great importance for the economy of the same, and one of the segments of this market is the wine sector that is responsible for developing some regions of the country, with the production of grapes and derivatives , The object of study selected is the Brazilian wine market and the international market. The main objective was to analyze the foreign trade of grapes and their derivatives in Brazil from 2006 to 2016, having as specific the behavior of the international market. The methodology used was that of inductive method, using as a tool the quantitative method of analysis. Brazil in the last decade has been dependent on the foreign market to meet its demand in the grape and wine sector and has been self-sufficient in the grape juice sector. Exports of grapes showed a decrease of 6.24% a.a. And an increase of 4.32% in the value added, grape juice had a fall of 9.48% and an increase in the value added of 4.44%, and the wine in turn also presented a fall, which was 10, 92%, and its aggregate value had a significant increase of 14.04% per year. Imports of grapes showed an increase of 6.12% per year, their value added had an increase of 5.04%, grape juice had a decrease of 18.28% in weight, and in value added increased by 5, 76%, and wine had an increase of 5.52% in imports and its value added increased by 2.88%