Administração da produção no agronegócio: um estudo do processo de beneficiamento do arroz na Coradini Alimentos

Abstract

This study aimed to detail the process of rice processing company in Coradini Alimentos Ltda. The method used in this investigation was the case study, a descriptive, and the predominance of qualitative research. Data were obtained from primary and secondary sources, being the primary data collected through semi-structured interviews, document analysis and observation. The data were treated descriptively and interpretive. The study was embased, theoretically, in matters pertaining to production and processing of rice. It was presented also the reality of the organization, presentation of the company and its context in the sector of rice processing. The results revealed that the production process of Coradini Alimentos Ltda approaches that identified in the theoretical consulted. With this study we observed that the company seeks to update with respect to existing technologies in order to achieve excellent rice processing, placing the product on the market with a high degree of acceptance by consumers.